卸売予定数量（水産）
平成17年06月15日(水曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,72.4,66.3,3.2,2.9
さば,27.9,24.6,1.5,1.8
いわし,24.1,20.4,1.7,2.0
するめいか,38.4,33.3,3.5,1.6
かつお,63.5,49.8,10.0,3.7
さんま,6.8,5.0,1.3,0.5
かれい,11.2,9.7,0.9,0.6
きんめだい,9.7,8.5,0.6,0.6
はまち,25.7,20.3,2.5,2.9
ぶり・わらさ,15.2,15.0,0.2,0.0
まだい,25.5,23.5,0.2,1.8
めじ,47.9,46.3,1.3,0.3
いさき,9.7,8.5,0.6,0.6
にしん,0.4,0.3,0.1,0.0
さけます類,13.4,13.0,0.1,0.3
たら類,4.7,4.2,0.2,0.3
たかべ,0.4,0.3,0.1,0.0
とびうお,0.8,0.7,0.1,0.0
かます,1.7,1.6,0.1,0.0
たちうお,3.0,2.8,0.1,0.1
いなだ・わかし,11.7,11.7,0.0,0.0
ほたて,12.4,11.0,0.3,1.1
さわら・さごち,1.6,1.3,0.3,0.0
やりいか,1.6,1.5,0.1,0.0
めばる,2.4,2.2,0.1,0.1
すけそう,0.2,0.2,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.0,0.0,0.0,0.0
その他（鮮魚）,226.4,196.5,20.0,9.9
小計,658.5,578.5,49.1,30.9
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,20.4,19.7,0.7,0.0
めばち（生鮮）,4.2,3.5,0.0,0.7
いんど（生鮮）,0.1,0.1,0.0,0.0
きわだ（生鮮）,1.1,1.1,0.0,0.0
めかじき（生鮮）,0.1,0.1,0.0,0.0
まかじき（生鮮）,0.1,0.1,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,26.0,24.6,0.7,0.7
まぐろ（冷凍）,13.5,11.6,1.6,0.3
めばち（冷凍）,99.4,91.6,4.6,3.2
いんど（冷凍）,18.3,18.0,0.3,0.0
きわだ（冷凍）,8.9,8.9,0.0,0.0
めかじき（冷凍）,5.2,5.2,0.0,0.0
まかじき（冷凍）,0.5,0.5,0.0,0.0
その他（大物冷）,5.1,0.0,0.6,4.5
大物冷凍計,150.9,135.8,7.1,8.0
小計,176.9,160.4,7.8,8.7
冷凍
品名,全市場,築地,足立,大田
冷さけ,47.8,42.0,2.3,3.5
冷えび,41.8,36.5,2.6,2.7
冷するめ,17.0,14.0,2.6,0.4
冷かれい,27.5,25.0,1.9,0.6
冷さば,14.6,12.0,2.0,0.6
冷さんま,5.4,4.0,1.2,0.2
冷にしん,5.7,4.5,1.2,0.0
冷ぎんだら,17.6,14.1,2.2,1.3
冷たこ,205.1,205.0,0.1,0.0
冷もんごう,11.4,10.0,1.1,0.3
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,217.0,197.0,15.0,5.0
小計,611.0,564.1,32.3,14.6
塩干加工
品名,全市場,築地,足立,大田
塩さけ,56.5,48.8,5.1,2.6
開干あじ,33.1,29.8,1.4,1.9
開干さんま,12.9,11.4,0.7,0.8
かまぼこ,23.9,19.7,2.7,1.5
すけこ,12.4,10.5,1.2,0.7
ちくわ,30.3,23.0,5.8,1.5
塩ます,2.7,2.7,0.0,0.0
あげもの,74.9,61.4,11.5,2.0
干するめ,2.0,2.0,0.0,0.0
その他（塩干加工）,607.3,570.7,30.0,6.6
小計,856.0,780.0,58.4,17.6
活魚
品名,全市場,築地,足立,大田
活またい,8.4,6.8,0.5,1.2
活ひらめ,2.9,2.4,0.3,0.2
活はまち,0.6,0.2,0.2,0.2
活かんぱち,6.0,4.5,0.6,0.9
活あなご,9.7,9.5,0.1,0.1
その他（活魚）,12.7,12.0,0.2,0.5
小計,40.3,35.4,1.8,3.2
合計,2342.7,2118.4,149.4,75.0