卸売予定数量（水産）
平成17年06月10日(金曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,84.8,78.6,3.2,3.0
さば,26.9,24.4,0.9,1.6
いわし,20.5,16.8,1.4,2.3
するめいか,38.5,32.6,4.0,1.9
かつお,70.2,55.5,9.0,5.7
さんま,7.0,5.3,1.3,0.4
かれい,19.9,17.9,1.1,0.9
きんめだい,6.9,6.1,0.4,0.4
はまち,27.9,22.4,2.5,3.0
ぶり・わらさ,17.8,17.2,0.4,0.2
まだい,22.2,19.9,0.2,2.1
めじ,28.3,24.9,0.9,2.5
いさき,9.9,9.1,0.4,0.4
にしん,0.7,0.6,0.1,0.0
さけます類,13.5,13.3,0.0,0.2
たら類,6.5,6.0,0.1,0.4
たかべ,0.3,0.2,0.1,0.0
とびうお,2.0,1.9,0.1,0.0
かます,3.0,2.8,0.2,0.0
たちうお,3.5,3.4,0.1,0.0
いなだ・わかし,9.0,8.8,0.2,0.0
ほたて,14.8,13.4,0.3,1.1
さわら・さごち,3.3,2.7,0.3,0.3
やりいか,1.9,1.8,0.1,0.0
めばる,1.7,1.5,0.1,0.1
すけそう,0.2,0.2,0.0,0.0
あんこう,0.0,0.0,0.0,0.0
かき,0.0,0.0,0.0,0.0
その他（鮮魚）,247.0,216.8,21.0,9.2
小計,687.9,604.1,48.4,35.4
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,22.2,21.0,0.7,0.5
めばち（生鮮）,8.6,7.7,0.1,0.8
いんど（生鮮）,3.6,2.7,0.5,0.5
きわだ（生鮮）,0.6,0.6,0.0,0.0
めかじき（生鮮）,2.3,2.0,0.4,0.0
まかじき（生鮮）,0.5,0.5,0.0,0.0
その他（大物生）,0.1,0.1,0.0,0.0
大物生鮮計,37.9,34.5,1.6,1.8
まぐろ（冷凍）,16.3,15.9,0.2,0.2
めばち（冷凍）,115.7,109.0,4.2,2.5
いんど（冷凍）,21.4,21.0,0.4,0.0
きわだ（冷凍）,14.5,12.2,2.3,0.0
めかじき（冷凍）,6.7,6.7,0.0,0.0
まかじき（冷凍）,0.3,0.3,0.0,0.0
その他（大物冷）,7.1,0.0,1.1,6.0
大物冷凍計,181.9,165.0,8.2,8.7
小計,219.8,199.5,9.8,10.5
冷凍
品名,全市場,築地,足立,大田
冷さけ,44.7,38.7,2.5,3.5
冷えび,31.4,25.9,2.8,2.7
冷するめ,18.2,15.0,2.7,0.5
冷かれい,27.6,25.0,1.9,0.7
冷さば,14.1,11.5,2.1,0.5
冷さんま,4.4,3.0,1.2,0.2
冷にしん,4.6,3.5,1.1,0.0
冷ぎんだら,16.8,13.1,2.3,1.4
冷たこ,11.1,11.0,0.1,0.0
冷もんごう,13.4,12.0,1.1,0.3
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,226.0,206.0,15.0,5.0
小計,412.4,364.7,32.9,14.8
塩干加工
品名,全市場,築地,足立,大田
塩さけ,61.9,53.2,6.0,2.7
開干あじ,39.2,36.2,1.0,2.0
開干さんま,14.1,12.5,0.8,0.8
かまぼこ,29.8,25.6,2.7,1.5
すけこ,12.1,10.6,0.8,0.7
ちくわ,32.5,25.3,5.7,1.5
塩ます,4.3,4.3,0.0,0.0
あげもの,88.7,75.1,11.5,2.1
干するめ,0.5,0.5,0.0,0.0
その他（塩干加工）,702.0,661.4,34.0,6.6
小計,985.1,904.7,62.5,17.9
活魚
品名,全市場,築地,足立,大田
活またい,11.9,9.7,0.5,1.7
活ひらめ,3.2,2.6,0.3,0.3
活はまち,0.6,0.3,0.2,0.1
活かんぱち,7.5,5.6,0.7,1.2
活あなご,9.8,9.6,0.1,0.1
その他（活魚）,13.0,12.3,0.2,0.5
小計,46.0,40.1,1.9,4.0
合計,2351.2,2113.2,155.5,82.6