卸売予定数量（水産）
平成17年04月18日(月曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,110.3,102.9,3.2,4.2
さば,39.1,34.9,2.1,2.1
いわし,12.3,11.0,0.5,0.8
するめいか,31.2,27.3,3.2,0.7
かつお,77.5,67.5,6.5,3.5
さんま,10.9,8.8,1.4,0.7
かれい,16.2,14.8,0.8,0.6
きんめだい,7.3,5.8,0.7,0.8
はまち,53.9,47.6,3.5,2.8
ぶり・わらさ,25.7,23.6,1.6,0.5
まだい,38.5,36.3,0.3,1.9
めじ,14.6,13.7,0.9,0.0
いさき,7.6,6.9,0.4,0.3
にしん,3.6,3.3,0.3,0.0
さけます類,12.0,11.7,0.0,0.3
たら類,7.7,6.4,0.8,0.5
たかべ,0.6,0.6,0.0,0.0
とびうお,6.0,5.7,0.1,0.2
かます,2.2,1.9,0.1,0.2
たちうお,3.5,2.9,0.3,0.3
いなだ・わかし,5.2,4.8,0.4,0.0
ほたて,13.9,12.5,0.3,1.1
さわら・さごち,9.5,8.8,0.6,0.1
やりいか,3.7,3.3,0.4,0.0
めばる,3.7,3.5,0.2,0.0
すけそう,0.1,0.1,0.0,0.0
あんこう,0.3,0.3,0.0,0.0
かき,14.3,2.1,12.1,0.1
その他（鮮魚）,219.5,199.9,8.6,11.0
小計,750.6,668.9,49.3,32.4
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,15.2,14.0,0.5,0.7
めばち（生鮮）,8.2,7.2,0.2,0.8
いんど（生鮮）,3.8,3.4,0.3,0.1
きわだ（生鮮）,2.6,2.4,0.2,0.0
めかじき（生鮮）,1.8,1.7,0.1,0.0
まかじき（生鮮）,0.4,0.4,0.0,0.0
その他（大物生）,0.3,0.3,0.0,0.0
大物生鮮計,32.2,29.3,1.3,1.6
まぐろ（冷凍）,17.9,17.4,0.5,0.0
めばち（冷凍）,135.5,123.6,7.8,4.1
いんど（冷凍）,26.9,26.3,0.6,0.1
きわだ（冷凍）,8.0,8.0,0.0,0.0
めかじき（冷凍）,7.0,6.8,0.2,0.0
まかじき（冷凍）,0.2,0.2,0.0,0.0
その他（大物冷）,23.1,0.0,17.1,6.0
大物冷凍計,218.5,182.1,26.2,10.2
小計,250.6,211.4,27.4,11.8
冷凍
品名,全市場,築地,足立,大田
冷さけ,59.6,51.0,2.6,6.0
冷えび,24.5,17.8,3.2,3.5
冷するめ,20.5,17.0,2.9,0.6
冷かれい,26.5,24.2,2.1,0.2
冷さば,17.8,14.0,2.3,1.5
冷さんま,5.2,4.0,1.2,0.0
冷にしん,5.7,4.5,1.2,0.0
冷ぎんだら,18.5,16.0,1.5,1.0
冷たこ,209.1,209.0,0.1,0.0
冷もんごう,16.2,15.0,1.2,0.0
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,227.0,205.0,17.0,5.0
小計,630.7,577.5,35.4,17.8
塩干加工
品名,全市場,築地,足立,大田
塩さけ,67.7,62.5,3.5,1.7
開干あじ,42.5,38.1,2.4,2.0
開干さんま,15.8,12.9,1.6,1.3
かまぼこ,27.5,22.7,3.3,1.5
すけこ,11.8,9.4,1.5,0.9
ちくわ,31.4,22.7,8.2,0.5
塩ます,4.7,4.7,0.0,0.0
あげもの,88.7,73.6,14.0,1.1
干するめ,2.5,2.5,0.0,0.0
その他（塩干加工）,735.6,701.8,27.0,6.8
小計,1028.2,950.9,61.5,15.8
活魚
品名,全市場,築地,足立,大田
活またい,14.6,11.6,0.7,2.3
活ひらめ,3.3,2.5,0.3,0.6
活はまち,1.0,0.3,0.4,0.3
活かんぱち,8.3,5.9,0.8,1.6
活あなご,10.3,10.1,0.1,0.1
その他（活魚）,15.3,14.5,0.3,0.5
小計,52.8,44.9,2.5,5.4
合計,2712.9,2453.6,176.1,83.2