卸売予定数量（水産）
平成17年04月02日(土曜日)
【せり・相対】
鮮魚
品名,全市場,築地,足立,大田
あじ,75.2,67.8,3.2,4.2
さば,31.7,27.8,1.5,2.4
いわし,27.9,23.9,2.0,2.0
するめいか,14.8,13.7,0.9,0.2
かつお,40.9,33.4,5.0,2.5
さんま,10.0,7.0,2.3,0.7
かれい,6.4,4.9,0.7,0.8
きんめだい,9.8,8.7,0.5,0.6
はまち,50.1,42.3,3.8,4.0
ぶり・わらさ,17.5,16.1,1.4,0.0
まだい,33.9,30.5,0.3,3.1
めじ,13.9,13.9,0.0,0.0
いさき,5.2,4.6,0.4,0.2
にしん,1.3,0.9,0.2,0.2
さけます類,11.5,11.2,0.0,0.3
たら類,8.6,6.8,0.9,0.9
たかべ,0.0,0.0,0.0,0.0
とびうお,3.9,3.7,0.2,0.0
かます,1.2,1.2,0.0,0.0
たちうお,2.5,2.1,0.3,0.1
いなだ・わかし,6.7,6.7,0.0,0.0
ほたて,15.7,14.2,0.3,1.2
さわら・さごち,14.1,13.1,0.6,0.4
やりいか,2.4,2.1,0.3,0.0
めばる,0.7,0.6,0.1,0.0
すけそう,0.7,0.7,0.0,0.0
あんこう,2.1,1.9,0.0,0.2
かき,5.1,3.7,0.2,1.2
その他（鮮魚）,223.3,193.4,19.0,10.9
小計,636.8,556.9,44.1,35.9
大物
品名,全市場,築地,足立,大田
まぐろ（生鮮）,15.4,13.6,1.2,0.6
めばち（生鮮）,7.8,6.7,0.3,0.8
いんど（生鮮）,0.0,0.0,0.0,0.0
きわだ（生鮮）,0.7,0.7,0.0,0.0
めかじき（生鮮）,2.4,2.2,0.2,0.0
まかじき（生鮮）,0.5,0.5,0.0,0.0
その他（大物生）,0.0,0.0,0.0,0.0
大物生鮮計,26.6,23.6,1.6,1.4
まぐろ（冷凍）,16.1,16.1,0.0,0.0
めばち（冷凍）,118.9,106.6,8.1,4.2
いんど（冷凍）,30.0,29.2,0.7,0.1
きわだ（冷凍）,8.0,8.0,0.0,0.0
めかじき（冷凍）,5.7,5.7,0.0,0.0
まかじき（冷凍）,0.3,0.3,0.0,0.0
その他（大物冷）,8.6,0.0,0.6,8.0
大物冷凍計,187.6,166.0,9.4,12.3
小計,214.3,189.6,11.0,13.7
冷凍
品名,全市場,築地,足立,大田
冷さけ,74.7,66.8,2.4,5.5
冷えび,54.7,47.4,2.8,4.5
冷するめ,17.8,14.5,2.7,0.6
冷かれい,32.5,29.9,1.9,0.7
冷さば,22.6,16.0,2.1,4.5
冷さんま,6.7,5.0,1.2,0.5
冷にしん,6.7,5.5,1.2,0.0
冷ぎんだら,36.3,32.5,2.3,1.5
冷たこ,107.1,107.0,0.1,0.0
冷もんごう,15.6,14.0,1.1,0.5
冷すりみ,0.1,0.0,0.1,0.0
その他（冷凍）,245.5,222.0,16.0,7.5
小計,620.3,560.6,33.9,25.8
塩干加工
品名,全市場,築地,足立,大田
塩さけ,70.9,63.7,3.5,3.7
開干あじ,43.5,38.5,2.3,2.7
開干さんま,14.9,12.2,1.2,1.5
かまぼこ,25.9,20.2,4.2,1.5
すけこ,14.0,11.8,1.2,1.0
ちくわ,29.7,20.9,7.2,1.6
塩ます,3.2,3.2,0.0,0.0
あげもの,77.2,62.6,11.5,3.1
干するめ,5.5,5.5,0.0,0.0
その他（塩干加工）,765.0,723.5,33.0,8.5
小計,1049.8,962.1,64.1,23.6
活魚
品名,全市場,築地,足立,大田
活またい,17.5,13.3,0.7,3.5
活ひらめ,3.4,2.5,0.4,0.6
活はまち,1.2,0.3,0.4,0.5
活かんぱち,9.3,6.0,0.9,2.4
活あなご,6.4,6.2,0.1,0.1
その他（活魚）,10.9,10.2,0.2,0.5
小計,48.7,38.5,2.6,7.5
合計,2569.9,2307.7,155.7,106.5